Description

  • A gourmet focaccia with a Mediterranean flavour: Toasted focaccia bread topped with pesto rosso, melting eggplant confit, creamy fresh goat's cheese, and sprinkled with basil leaves and arugula for a touch of freshness. A generous and elegant vegetarian option, perfect for buffets or lunches to share.
  • Serves 12
  • Net weight ≈ 1680 g
  • Allergies:
  1. 🌾 Gluten
  2. 🍶 Milk
  3. 🫘 Soya
  4. May contain traces of nuts