Description
- An elegant and festive creation: salmon fillet marinated in beet, delicately flavoured with dill and pink berries. Served with cucumber pickles, chioggia beets, soft blinis and lemon-dill crème fraîche. A chic, colorful platter, perfect for your upscale receptions.
- Serves 12
- Net weight ≈ 800 g
- 🌾 Gluten
- 🍶 Milk
- 🥚 Egg
- 🐟 Fish
- 🧂 Sulfites
- May contain traces of celery, mustard & nuts. Presence of alcohol


